Latte vs. Cappuccino vs. Macchiato: What’s the Difference?

Espresso-based drinks can often be confusing. They share the same core ingredients — espresso and milk — but the difference lies in ratios, textures, and experience. Whether you're at a specialty café or making them at home, knowing what separates a latte from a cappuccino or a macchiato helps you choose more intentionally.

Here’s a breakdown of each.

1. Latte: Smooth, Mellow, Milk-Forward

Espresso: 1 shot (sometimes double)
Steamed milk: ~6–8 oz
Foam: Thin layer on top
Taste: Creamy, mild, balanced
Cup size: 8–12 oz (often in ceramic or glass)

The latte (short for caffè latte, or "milk coffee" in Italian) is the most milk-dominant of the three. It’s designed to be smooth and mellow — ideal for people who prefer a softer coffee experience.

Lattes also serve as the base for flavored drinks (vanilla, caramel, etc.) and are a favorite canvas for latte art.

2. Cappuccino: Balanced, Light, and Foamy

Espresso: 1 or 2 shots
Steamed milk: ~3 oz
Foam: ~3 oz of airy foam
Taste: Equal parts coffee, milk, and foam
Cup size: 5–6 oz (traditionally served in porcelain)

The cappuccino is defined by its 1:1:1 ratio of espresso, steamed milk, and foam. The thick foam creates a light, airy feel, while still preserving the boldness of the coffee underneath.

Proper foam texture is key — the ideal cappuccino foam holds shape without being stiff or dry.

3. Macchiato: Espresso with a Mark of Milk

Espresso: 1 or 2 shots
Steamed milk: A “mark” (1–2 teaspoons)
Foam: Optional
Taste: Strong, bold, barely softened
Cup size: 2–3 oz (served in demitasse)

The macchiato (meaning "stained" or "marked" in Italian) is essentially a shot of espresso “marked” with a small amount of milk or foam. It’s ideal for those who enjoy the intensity of espresso with just a touch of softness.

Not to be confused with the Starbucks-style macchiato, which is often closer to a latte in volume and sweetness.

Side-by-Side Comparison

Drink	Espresso	Steamed Milk	Foam	Strength	Texture	Serving Size
Latte	1–2 shots	High (~6–8 oz)	Light layer	Mild	Creamy, smooth	8–12 oz
Cappuccino	1 shot	Moderate (~3 oz)	Thick (~3 oz)	Medium	Foamy, airy	5–6 oz
Macchiato	1 shot	Tiny amount	Optional	Strong	Espresso-forward	2–3 oz

Which One Should You Choose?

Prefer a milk-forward, mild drink? → Go with a latte
Like a balanced texture and layered experience? → Choose a cappuccino
Want the boldest flavor with minimal milk? → Try a macchiato

Coffee&Co. Note

Understanding these differences helps you not only order better but also brew with more purpose. Whether you're making your first latte or perfecting foam for a cappuccino, the ritual becomes more rewarding when you know what you’re crafting — and why.